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| Title: | yummy by kilmartinkristi |
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| Type: | Appetizer | |
| Servings: | 2 | |
| Difficulty: | Easy | |
| Prep Time: | 30mins | |
| Cook Time: | 10mins | |
| Ingredients: | butter,in a frying pan with oil any kind will do,heat to med heat. | |
| Directions: | clean brook trout out clean i cold water,u can leave head on for a myth that it adds flavor.i remove head and add to the frying pan and cook til the fish is nice and brown on both sides and remove,add your favorite fixens,i like mayo or tarter sauce.pull meat of the bone and enjoy.its that simple. | |
| Other Notes: | u whant more so plan to catch alot next time and share with your kids and faimily god blees to all. | |
| Date Added: | 04/16/10 11:25 AM | |
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